Move Over Chester Cheetah...
FritoLay has a new spokesman to hawk their wares.
posted by Phelps on Wednesday, June 22, 2005
Wednesday, June 22, 2005
Turner|Phelps Editorial
Turner and Phelps, Editors-in-Chief
Contributing Editors, Mitch
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2 Comments:
It may look like chips but it sure sounds like Mexcan food. Everthing ends in "o's"! Have ya tried him out on some cajun pork rinds? I bet he'd squeel!!
Just don't say they're pork. Call them "Spicy Corn Whompers" or maybe "Cajun Tikriti Chips" and watch him gobble them up. It appears he likes the powdery flavorings of Cheetos and Doritos, so he'd probably prefer the rinds coated in spicy cayenne.
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